Posted on
Saturday, January 1, 2011
8:47 AM
| By:
Mama*P
Category: Comfort Foods , Side Dish , Vegetarian
The original recipe was for a big crowd and served 10-12 people. I halved it so we wouldn't quite have so much although as much as we love this recipe we could probably house it without any problems.
Ingredients
- 1 lb frozen hash browns
- 1/4 cup margarine or 1/4 cup butter, melted
- 1/2 can cream of chicken soup
- 1 cup sour cream
- 1/4 cup onions, peeled and chopped
- 1 cup cheddar cheese, grated
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
Directions
- Preheat oven to 350°F and spray an 11 x 14 baking dish with cooking spray.
- Mix the above ingredients together, place in prepared pan and bake for 45 minutes or until brown on top.
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