8 servings - 8 points per serving

3 lbs pork loin

2 lbs red potatoes

1 cup carrots

98% fat free cream of mushroom soup

1 envelop onion soup mix

Cut up red potatoes and carrots, place in Crock Pot. Place pork loin on top of vegetables. Mix cream of mushroom soup, onion soup mix, and 1/2 can of water. Pour over pork. Cook all day (approx. 9 hrs) on low.