POINTS® values per serving | 4
Servings | 4
Ingredients
2 cup cooked light meat chicken, cubed, shredded, or sliced
1/2 cup dried cranberries
3 medium stalks celery, chopped
1/8 cup chopped walnuts
1/3 cup light mayo
1 Tbsp Dijon mustard
1/2 tsp table salt
1/2 tsp black pepper
Instructions
Mix all ingredients together....serve either on a salad or can be used for a sandwich ( add pts for bread)
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